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World Cuisine Program June-July 2025

  • Overview
  • Fee, Timings & Terms
  • Faq's

Inclusions:

  • Hands on Classes
  • Take home what you make
  • Certificate of Course Completion
  • Printed Recipes provided at the beginning of class

Please Note:

  • All cheque(s)to be made in favor of Datta Hospitality Management Support Services Pvt. Ltd
  • All fees are subject to 18%GST
  • 100% Fees must be submitted to secure a seat in any of the programs
  • Fees are non-refundable IICA reserves the right to change any menu item without prior notice
  • All students are required to carry one apron &two kitchen dusters any class
  • Classes missed shall not be repeated
  • Mode of Learning: Hands-On
  • Minimum number of students required to start the program is 5
2:00 PM to 5:30 PM
Full Program Fee
27000

Single Class Fee
3000
Download Program Details **18% GST Applicable on amount

Indian (Non-Veg)

Tomato Rasam, Chicken Ghee Roast, Malabar Parantha

24 Jun 2025

Italian Tradition (Non-Veg)

Pizza dough, Homemade pizza sauce, Chicago style chicken & corn Pizza, Thin crust Margarita pizza

26 Jun 2025

European (Non-Veg)

Mesclun Salad, Chicken Cordon Bleu, Sautéed Legumes, Creamy Mashed Potato

28 Jun 2025

Spanish Mania (Non-Veg)

GAZPACHO SOUP WITH CHEESY PESTO CROUTON, CALAMARI FRITTERS, AIOLI SAUCE, Paella Valenciana

01 Jul 2025

Japanese (Non-Veg)

Prawn prikara, Yuzu Sole, YakiUdon

03 Jul 2025

Japanese (Non-Veg) (Session-2)

Chicken Teriyaki Donburi, Shrimp wasabi Donburi, Stir fry vegetable

05 Jul 2025

Japanese (Veg)

Vegetable tempura, Taki komi rice, Tofu miso steak

08 Jul 2025

Italian bruschettas (Veg)

Classic tomato and basil, Mushroom & Garlic, Roasted bell pepper & Ricotta, Grilled Eggplant & Goat Cheese

10 Jul 2025

Arabic (Veg)

Fattoush Salad, Falafal, Pita bread, Garlic Yoghurt Dip

12 Jul 2025

Asian Foods (Veg)

Sweet Corn Veg Soup, Veg Manchurian in Sauce, Singapore Noodle

15 Jul 2025

Thai Food (Veg)

Raw Papaya Salad, Yellow Thai Curry Paste, Yellow Thai Veg Curry, Basil Thai Rice

17 Jul 2025

Indian Curry & More (Veg)

VilaytiSabzMiloni, Paneer Butter Masala, Garlic Naan

19 Jul 2025

2:00 PM to 5:30 PM

Full Program Fee27000
Single Class Fee 3000

Note or Terms

Fees-
Fee: Rs 48,000/- for the two Months program (24 classes)
Fee: Rs  27,000/- for One Month program (12 Classes)
Fee: Rs  3000/-for single class
Fee: Rs  7000/-for private class
Add On (Optional) - CIA ProChef Certification for a special price of Rs 7000 (Regd) + Rs  40,000/-

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